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Recipes

My Virtual Cookbook: Slowcooker BBQ Chicken

This recipe is by far the easiest, tastiest and simplest one I have ever done in a slow cooker. However despite my excitement over this delectable little dish I can’t take all the credit. My variation came out wonderfully but the link to my inspiration is listed below.

 

Ingredients:

1.5 lb chicken breasts

1/2 tbsp onion powder

1/2 tsp garlic salt

1/2 tbsp paprika

8 oz of beer

1 jar of tangy bbq sauce ( I used the HEB Barbeque Sauce “Memphis”)

salt and pepper to taste

wheat hamburger buns

Directions:

Season chicken with onion powder, garlic salt and paprika on each side. Place chicken in slow cooker and cover in the beer and 1/2 of the jar of bbq sauce. Cover and cook on low for 8 hours turning the chicken 1 to 2 times. Once the chicken is cooked, shred it with a fork and serve on a toasted wheat bun topping it with the remaining bbq sauce.

The muse of this delicious creation.

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