Three of my favorite items all rolled up into one! I absolutely love italian food so it’s no surprise that this item is a regular at the Aranibar casa. With very few ingredients it isn’t hard to whip up during the week at a moment’s notice.
Ingredients: (Serves 2-3)
1/2 Box of whole wheat penne
1 lb cooked chicken breasts (my recipe for these)
1/2 cup shredded parmesan cheese
Bake the seasoned chicken breasts on 425* for approximately 30 minutes.
While the chicken is baking, boil and drain 1/2 the box of pasta.
Once the chicken and pasta are done throw them in a bowl mix it all together with the pesto!
Pretty easy huh? Don’t forget to top it off with parmesan or romano cheese. Delicioso!